Vermont Maple Cream/Butter

Don’t you wish you could use maple everywhere without making a mess? Maple cream is the answer for you! It’s a smooth, sweet and delicious treat the consistency of Nutella with one ingredient: maple syrup. The soft buttery consistency is why the old timers often call it Maple Butter. Use our cream anywhere you can think to use Nutella. It’s a a mouth-watering treat on toast, apple slices, as a frosting, or as a spread on a hamburger. The options are limitless!

Learn how we make the delicious maple syrup we use to make cream here.

This product is made in a facility that also processes tree nuts.

Are you looking for a fun recipe to try? You can actually make your own maple cream right at home with our organic maple syrup! You should use Delicate or Amber maple syrup, and you’ll need a saucepan, a strong arm, another strong arm, probably a friend to help, and some time! Not only is it delicious, but it is a great workout so you can enjoy your delicious maple cream guilt free when you’re finished! Check out this video:

Click here to learn how to make your own cream!